{"id":4367,"date":"2017-08-23T19:47:52","date_gmt":"2017-08-23T23:47:52","guid":{"rendered":"http:\/\/whiskyanalysis.com\/?p=4367"},"modified":"2017-08-23T19:47:52","modified_gmt":"2017-08-23T23:47:52","slug":"mackmyra-blomstertid","status":"publish","type":"post","link":"https:\/\/whiskyanalysis.com\/index.php\/2017\/08\/23\/mackmyra-blomstertid\/","title":{"rendered":"Mackmyra Blomstertid"},"content":{"rendered":"<p>Mackmyra is an innovative Swedish single malt whisky producer. I quite enjoyed their original signature release, the <a href=\"http:\/\/whiskyanalysis.com\/index.php\/2016\/01\/07\/mackmyra-the-first-edition\/\">First Edition<\/a>, which I found brought in some unusual evergreen\/coniferous notes.<\/p>\n<p>They have continued to produce a diverse range of special editions over the years &#8211; most recently, through the &#8220;Season&#8221; series (which replaces the old &#8220;Special&#8221; series). In this and the following review, I am looking at two specific examples, starting with Mackmyra Blomstertid (&#8220;flower time&#8221;) here.<\/p>\n<p>This no-age-statement whisky is bottled at a reasonable 46.1% ABV. It is distinctive for the range of casks that have gone into the mix. Specifically, Blomstertid has been matured in:<\/p>\n<ul>\n<li>Ex-bourbon casks that previously held cherry wine (about a third of the casks used for Blomstertid)<\/li>\n<li>American oak casks (new and first fill)<\/li>\n<li>Oloroso sherry casks<\/li>\n<li>Pedro Ximenez sherry casks<\/li>\n<\/ul>\n<p>I don&#8217;t think I&#8217;ve seen a cherry wine cask before, and so am curious as to what this might bring to the final whisky. Mackmyra Blomstertid was launched on 2016-05-06, and now seems to be long gone. My sample came from Redditor Strausse007.<\/p>\n<p>Here is how it compares to some other Mackmyra whiskies in my database:<\/p>\n<p><strong>Mackmyra Blomstertid: 8.19 \u00b1 0.26 on 3 reviews ($$$$)<\/strong><br \/>\nMackmyra Iskristall: 8.87 \u00b1 0.21 on 3 reviews ($$$$$)<br \/>\nMackmyra Midnattssol: 8.14 \u00b1 0.73 on 5 reviews ($$$$)<br \/>\nMackmyra Midvinter: 8.54 \u00b1 0.52 on 3 reviews ($$$)<br \/>\nMackmyra Moment Gl\u00f6d: 8.84 \u00b1 0.42 on 4 reviews ($$$$$)<br \/>\nMackmyra Reserve Single Cask: 9.01 \u00b1 0.49 on 7 reviews ($$$$$)<br \/>\nMackmyra Special 03: 8.69 \u00b1 0.28 on 7 reviews ($$$$$)<br \/>\nMackmyra Special 04: 8.76 \u00b1 0.35 on 8 reviews ($$$$)<br \/>\nMackmyra Special 05: 8.50 \u00b1 0.38 on 7 reviews ($$$$)<br \/>\nMackmyra Special 07: 8.50 \u00b1 0.51 on 7 reviews ($$$$)<br \/>\nMackmyra Special 08: 8.35 \u00b1 0.32 on 3 reviews ($$$$)<br \/>\nMackmyra Special 09: 8.62 \u00b1 0.24 on 4 reviews ($$$$)<br \/>\nMackmyra Special 10: 8.44 \u00b1 0.48 on 3 reviews ($$$$)<br \/>\nMackmyra Svensk Ek: 8.33 \u00b1 0.23 on 3 reviews ($$$$)<br \/>\nMackmyra Svensk R\u00f6k: 8.71 \u00b1 0.14 on 4 reviews ($$$$)<br \/>\nMackmyra The First Edition (Den F\u00f6rsta Utg\u00e5van): 8.65 \u00b1 0.36 on 17 reviews ($$$)<br \/>\nMackmyra The Swedish Whisky (Brukswhisky): 8.45 \u00b1 0.60 on 9 reviews ($$$)<\/p>\n<p>Although there are few reviews so far, Blomstertid gets a below average score for the class, lower than most Special or Season editions.<\/p>\n<p>Here is what I find in the glass:<\/p>\n<p><strong>Colour<\/strong>: Dark amber, but a touch reddish-brownish (likely the cherry wine, I imagine)<\/p>\n<p><strong>Nose<\/strong>: Light and delicate (I might even say a bit closed off). Brown sugar and maple syrup. Mixed berries (red berries especially), but with an artificial candied fruit smell (strawberry licorice). Vanilla. Some black pepper to go with a light nutmeg spice. Some acetone. The nose grows on me with time, but it is a pretty subtle experience. Definitely doesn&#8217;t have the boldness of a fresh wine cask finish.<\/p>\n<p><strong>Palate<\/strong>: Oddly flat, with tons of cola and caramel\/butterscotch &#8211; overwhelmingly so. Milk chocolate. Super-sweet, like a melted Caramilk bar. Way too candied for my tastes, very syrupy (and I can handle a lot of sweetness). Some oaky wood spices show up over time, bringing a bit of (much needed) character. Seems light for 46%.<\/p>\n<p><strong>Finish<\/strong>: Short. Really just the candied sweetness, with a slight bitterness (grapefruit) coming up at the end. Not one you will want to linger over.<\/p>\n<p>Not sure what I expected here, but this wasn&#8217;t it &#8211; an overwhelming confectionery sugar and caramel explosion, with relatively little fruit. Seems very young, with vague and nondescript flavours. No real off notes, just not a lot of complexity. Definitely more of a dessert whisky.<\/p>\n<p><a href=\"http:\/\/whiskyanalysis.com\/wp\/wp-content\/uploads\/2017\/08\/Macmyra.Blomstertid.jpg\"><img decoding=\"async\" class=\"alignright size-full wp-image-4403 lazyload\" data-src=\"http:\/\/whiskyanalysis.com\/wp\/wp-content\/uploads\/2017\/08\/Macmyra.Blomstertid.jpg\" alt=\"\" width=\"300\" height=\"406\" data-srcset=\"https:\/\/whiskyanalysis.com\/wp\/wp-content\/uploads\/2017\/08\/Macmyra.Blomstertid.jpg 300w, https:\/\/whiskyanalysis.com\/wp\/wp-content\/uploads\/2017\/08\/Macmyra.Blomstertid-222x300.jpg 222w\" data-sizes=\"(max-width: 300px) 100vw, 300px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/406;\" \/><\/a>This might make a good beginners whisky, with its sweet candied tones. But it almost tastes like one of those mixtures of maple syrup and whisky that you can find around here in Canada (which really aren&#8217;t my cup of tea).<\/p>\n<p>Both Strasse007 on <a href=\"https:\/\/www.reddit.com\/r\/worldwhisky\/comments\/6olb8r\/ww_review_3_mackmyra_blomstertid\/\">Reddit<\/a> and Thomas of <a href=\"http:\/\/www.whiskysaga.com\/mackmyra-blomstertid-season\/\">Whisky Saga<\/a> gave this whisky below average scores (although with reasonably positive reviews). My own score matches their, thus explaining the low standard deviation above. There are much better Mackmyras out there to try.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mackmyra is an innovative Swedish single malt whisky producer. I quite enjoyed their original signature release, the First Edition, which I found brought in some unusual evergreen\/coniferous notes. They have continued to produce a diverse range of special editions over the years &#8211; most recently, through the &#8220;Season&#8221; series (which replaces the old &#8220;Special&#8221; series). In this and the following<\/p>\n","protected":false},"author":1,"featured_media":4404,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[136,18,29,17,61],"class_list":["post-4367","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-whiskies","tag-mackmyra","tag-nas","tag-sherry","tag-single-malt","tag-swedish"],"_links":{"self":[{"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/posts\/4367","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/comments?post=4367"}],"version-history":[{"count":10,"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/posts\/4367\/revisions"}],"predecessor-version":[{"id":4413,"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/posts\/4367\/revisions\/4413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/media\/4404"}],"wp:attachment":[{"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/media?parent=4367"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/categories?post=4367"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/whiskyanalysis.com\/index.php\/wp-json\/wp\/v2\/tags?post=4367"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}